Pixels from the past weeks
Finally tried the highly raved Blackball desserts and I love it! But still not a fan of pearls.
When I was still working at the airport. Pretty good and economical western cuisine at Terminal 2's staff canteen. The roasted baby potatoes with herbs were heavenly.
On certain random days ....
Found a new favorite ramen joint at town, Daruma.
Mouthwatering thick soup broth, char siew that melts in your mouth and the lava egg is cooked up to perfection. The mentaiko is a bonus to the bowl of goodness.
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